Melt in Your Mouth Chicken

This was one of the easiest chicken recipes I've ever made! You may have seen this pin floating around Pinterest lately (which is where I got it from) and it definitely did not disappoint! The husband really liked it as well! Next time I will add a little garlic powder to the mix. Hope you enjoy it too!

What you need

- 2 boneless, skinless chicken breasts
- 1/2 C greek yogurt (original recipe called for mayonnaise but I didn't want the calories)
- 1/4 C grated parmesan cheese
- 1/2 tsp seasoned salt
- 1/4 tsp black pepper

*Yep that's all you need! Easy!!

Directions

- Combine the yogurt, cheese, salt and pepper in a bowl

 - Stir well until mixture is fairly smooth

- Spread mixture evenly on the top and sides of the chicken breasts (I topped ours with a little more parmesan cheese)

- Bake at 375 degrees for 25 minutes and the top of the chicken is golden brown

- I served this with quinoa/rice and green beans. It was awesome and the husband asked to have it again! Score for the wife!